As the air becomes crisper and the foliage changes colors, there’s nothing quite like the comfort of a warm cup of coffee to embrace the spirit of fall. And what better way to elevate your day than with ORGANO’s delightful range of King of Coffee, Royal Black Coffee, and Café Mocha? Whether you’re a vegan, gluten-free, or paleo enthusiast, we’ve got you covered with three sensational fall recipes that will awaken your taste buds and keep you cozy all season long.

Vegan Pumpkin Spice Latte 




1 sachet of ORGANO Royal Black Coffee

1 cup of plant-based milk (almond, soy, oat, etc.)

2 tablespoons pumpkin puree

1 tablespoon maple syrup

1/2 teaspoon pumpkin spice mix

Vegan whipped cream (optional)

Ground cinnamon for garnish


In a small saucepan, combine the plant-based milk, pumpkin puree, maple syrup, and pumpkin spice mix. Heat the mixture over medium heat, stirring gently until well combined and heated through. Add the sachet of ORGANO Royal Black Coffee and continue to stir until fully dissolved and incorporated. Pour the luscious pumpkin spice latte into your favorite mug.

Top with a dollop of vegan whipped cream, if desired, and a sprinkle of ground cinnamon. Enjoy a warm and aromatic cup!


Gluten-Free Chocolate Coffee Chia Pudding




1 sachet of ORGANO King of Coffee

1 cup of unsweetened almond milk

3 tablespoons chia seeds

2 tablespoons cocoa powder

1 tablespoon honey or maple syrup

Fresh berries for topping


Brew the sachet of ORGANO King of Coffee and let it cool to room temperature. In a bowl, whisk together the brewed coffee, almond milk, cocoa powder, and honey/maple syrup until smooth. Add the chia seeds and stir well to combine. Cover the bowl and refrigerate for at least 3 hours or overnight, allowing the chia seeds to absorb the liquid and create a pudding-like consistency. Once set, give the chia pudding a good stir and divide it into serving glasses. Top with fresh berries for a burst of fruity goodness and enjoy!

Paleo-friendly Coffee Banana Smoothie




1 sachet of ORGANO Café Mocha

1 ripe banana

1 cup coconut milk

2 tablespoons almond butter

1 tablespoon cacao nibs

Ice cubes


In a blender, process a sachet of ORGANO Café Mocha, ripe banana, coconut milk, almond butter, and a handful of ice cubes until smooth and creamy. Pour the smoothie into a glass and sprinkle cacao nibs for an added crunch and a touch of chocolatey goodness.


You can treat yourself to the ultimate coffee experience with these delectable ORGANO coffee-based recipes tailored to various dietary needs. These creations showcase the versatility of ORGANO’s King of Coffee, Royal Black Coffee, and Café Mocha while embracing the cozy flavors of the season.


Founded in 2008 as Organo Gold, ORGANO™ is dedicated to bringing the benefits of the earth’s nutritional riches to people throughout the world via its premium products that can be used daily to help to achieve a more energetic and healthier lifestyle.


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